Hotel and restaurant careers in Burgundy
Would you like to join our teams?
La Cueillette is looking for new talent. Please do not hesitate to send us your speculative application.
Soak up Burgundy's culture of bountiful living with a world exclusive Fruitithérapie® Spa, fine dining, heartfelt hospitality and a history dating back thousands of years.
In Meursault, in the beating heart of the Côte d'Or and its legendary appellations, La Cueillette elevates wellbeing to an art form. Offering a personal touch and a signature sincerity in all it does, the world of La Cueillette is tinged with wonder and devotion. Discover a 19th-century château that is home to a charming hotel, the world's largest Cistercian cellars, a gourmet restaurant and bistro - led by Chef Takashi Kinoshita - plus a spa with a wholly original concept. Here, bountiful living, bountiful drinking and bountiful eating the primary imperatives in the pursuit of pleasure.
Joining La Cueillette means becoming part of a passionate team, united by solidarity and driven by a desire to see a job well done. Commitment and a taste for enchantment are the main drivers in a successful career with us.
Do you share these values and want to work in a fulfilling environment within a people-friendly structure? Then come and join us.
Practical information